Khairun Najihah Sabri

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Education

What Food Service Management is all about?

Hors D'oeuvre

MKT 243: Fundamental of Marketing

HTF 165 : Food Studies

Hospitality Industry Revolution Traditional versus Information Technology Age

 

 

 

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Welcome everybody!

The main purpose of this blog is to share the knowledge especially for my junior and welcome others to to share any knowledge too. For any further explanation or help, just send me an email and Insyaallah I will my best to help. Sent it to:
khairunnajihah88@gmail.com

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  • ▼  2011 (6)
    • ▼  Disember (5)
      • Hospitality Industry Revolution Traditional versus...
      • Hors D'oeuvres
      • MKT 243: Fundamental of Marketing
      • HTF 165 : Food Studies
      • What is Food service Management all about?
    • ►  Oktober (1)

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